Category Archives: Salmon Patties
When I was growing up, we consumed a lot of fried foods; fried chicken, fried fish, fried pork chops, fried okra, fried tomatoes, French fried potatoes, etc., etc. Need I say more? Now that we are more aware of our bodies and the role that good nutrition plays, more and more we are looking for healthier choices in preparing and selecting our foods. Which brings me to the subject matter; my mother always fried her salmon patties. As I recall the oil reached at least the half way mark of the patties; and as always they were delicious. For years now, I still struggle with eliminating fried foods from my diet and in preparing meals for my family.
This recipe may be used for March Madness and it’s also a healthier way to prepare salmon.I prepared this recipe with the intention of eliminating almost all of the cooking oil.